2 June 2020
PROPOSED GOLF COURSE RISK MITIGATION GUIDELINES
FEATURE
LEVEL 3
LEVEL 2
LEVEL 1
PLAYING
GROUP SIZES
AND TEE-TIME
INTERVALS
Play restricted to 4-balls at a minimum of 12 min intervals between the 4-balls.
Play restricted to 4-balls at a minimum of 10 min intervals between the 4-balls.
Play restricted to 4-balls at a minimum of 8 min intervals between the 4-balls.
BOOKING
In advance, online or by telephone.
In advance, online or by telephone.
In advance, online or by telephone.
TYPE OF PLAY
Suggested: Stableford, BB Medal & Match Play
Social golf, closed and open competitions
Social golf, closed and open competitions
Social golf, closed and open competitions
CLUBHOUSE ACCESS
Closed except for pro-shop and toilet facillties.
Pro-shop, toilet facilities, locker room and club restaurant may open (subject to strict guidlines).
Pro-shop, toilet facilities, locker room and club restaurant may open (subject to strict guidlines).
USE OF CARTS ALLOWED
One player/bag per cart unless from the same household (subject to approval upon booking).
One player/bag per cart unless from the same household (subject to approval upon booking).
No restrictions.
RENTAL EQUIPMENT
Club policy. All club-supplied equipment to be sanitized according to procedures.
Club policy. All club-supplied equipment to be sanitized according to procedures.
Club policy. All club-supplied equipment to be sanitized according to procedures.
MANAGEMENT OF SCORING
One scorecard per golfer or electronic scoring. Follow GolfRSA Good Golf Practice guidelines.
One scorecard per golfer or electronic scoring. Follow GolfRSA Good Golf Practice guidelines.
One scorecard per golfer or electronic scoring. Follow GolfRSA Good Golf Practice guidelines.
PRACTICE FACILITIES
Capacity restrictions to be adhered to at warm up areas and practice greens. Refer to GolfRSA Good Golf Practice guidelines.
Capacity restrictions to be adhered to at warm up areas and practice greens. Refer to GolfRSA Good Golf Practice guidelines.
Capacity restrictions to be adhered to at warm up areas and practice greens. Refer to GolfRSA Good Golf Practice guidelines.
CORPORATE GOLF DAYS
Not permitted.
Social golf only.
Golf only based on restrictions.
Permitted. Clubs to follow government guidelines for gatherings/catering and related matters.
SCREENING
All incoming persons to be scanned with a no-contact thermal thermometer prior to entry at the access control points. All golfers to be recorded.
All incoming persons to be scanned with a no-contact thermal thermometer prior to entry at the access control points. All golfers to be recorded.
All incoming persons to be scanned with a no-contact thermal thermometer prior to entry at the access control points. All golfers to be recorded.
FEATURE
PLAYING
GROUP SIZES
AND TEE-TIME
INTERVALS
LEVEL 3
Play restricted to 4-balls at a minimum of 12 min intervals between the 4-balls.
LEVEL 2
Play restricted to 4-balls at a minimum of 10 min intervals between the 4-balls.
LEVEL 1
Play restricted to 4-balls at a minimum of 8 min intervals between the 4-balls.
FEATURE
BOOKING
LEVEL 3
In advance, online or by telephone.
LEVEL 2
In advance, online or by telephone.
LEVEL 1
In advance, online or by telephone.
FEATURE
TYPE OF PLAY
Suggested: Stableford, BB Medal & Match Play
LEVEL 3
Social golf, closed and open competitions
LEVEL 2
Social golf, closed and open competitions
LEVEL 1
Social golf, closed and open competitions
FEATURE
CLUBHOUSE ACCESS
LEVEL 3
Closed except for pro-shop and toilet facillties.
LEVEL 2
Pro-shop, toilet facilities, locker room and club restaurant may open (subject to strict guidlines).
LEVEL 1
Pro-shop, toilet facilities, locker room and club restaurant may open (subject to strict guidlines).
FEATURE
USE OF CARTS ALLOWED
LEVEL 3
One player/bag per cart unless from the same household (subject to approval upon booking).
LEVEL 2
One player/bag per cart unless from the same household (subject to approval upon booking).
LEVEL 1
No restrictions.
FEATURE
RENTAL EQUIPMENT
LEVEL 3
Club policy. All club-supplied equipment to be sanitized according to procedures.
LEVEL 2
Club policy. All club-supplied equipment to be sanitized according to procedures.
LEVEL 1
Club policy. All club-supplied equipment to be sanitized according to procedures.
FEATURE
MANAGEMENT OF SCORING
LEVEL 3
One scorecard per golfer or electronic scoring. Follow GolfRSA Good Golf Practice guidelines.
LEVEL 2
One scorecard per golfer or electronic scoring. Follow GolfRSA Good Golf Practice guidelines.
LEVEL 1
One scorecard per golfer or electronic scoring. Follow GolfRSA Good Golf Practice guidelines.
FEATURE
PRACTICE FACILITIES
LEVEL 3
Capacity restrictions to be adhered to at warm up areas and practice greens. Refer to GolfRSA Good Golf Practice guidelines.
LEVEL 2
Capacity restrictions to be adhered to at warm up areas and practice greens. Refer to GolfRSA Good Golf Practice guidelines.
LEVEL 1
Capacity restrictions to be adhered to at warm up areas and practice greens. Refer to GolfRSA Good Golf Practice guidelines.
FEATURE
CORPORATE GOLF DAYS
LEVEL 3
Not permitted.
Social golf only.
LEVEL 2
Golf only based on restrictions.
LEVEL 1
Permitted. Clubs to follow government guidelines for gatherings/catering and related matters.
FEATURE
SCREENING
LEVEL 3
All incoming persons to be scanned with a no-contact thermal thermometer prior to entry at the access control points. All golfers to be recorded.
LEVEL 2
All incoming persons to be scanned with a no-contact thermal thermometer prior to entry at the access control points. All golfers to be recorded.
LEVEL 1
All incoming persons to be scanned with a no-contact thermal thermometer prior to entry at the access control points. All golfers to be recorded.
REVIEWS
Wise but it was actually enough. We wanted a quiet long week end away and it was. We fambkedcwmwgenwe wanted and it was easy to get to the rooms. Luxurious.
And the fridges need up grades don't work very well in a cupboard. Put them on a stand . Etc they need air for the spiral thermo on the back to work well. Missing tv remote controls.
Where to find us
eMbalenhle Road, Secunda, Mpumalanga, South Africa